Grilled NY Strip steak served with tamarind spicy sauce and sticky rice.( Please let us know how would you like beef to cook.)
Kai Pad Woon Sen
18.00
Stir fried glass noodle with chicken, sesame oil, tomato, cabbage, carrot and scallion.
Kai Sam Ros🌶
20.00
Stir fried crispy chicken with pineapple, onion, red bell, scallion and spicy sweet and sour sauce.
Steak Kra Triem
32.00
Grilled NY strip steak with garlic sauce. ( jasmine rice)
Salmon Gra Prao Fried Rice🌶
27.00
Basil fried rice with grilled salmon & basil sauce.
Pad Prik Kang.🌶
21.00
Stir fried beef with spicy curry, green beans, red bell pepper, kiffir lime.
Mango Shrimp.
22.00
Stir fried shrimp with mango, red bell, snow pea& cashew nuts.
Beef Gra Prao Woon Sen🌶
19.00
Glass noodle with egg, beef, red bell, onion, chili, garlic & basil.
Kai Yum Woon Sen
16.00
Glass noodle salad with ground chicken, mint, cilantro, scallion, red onion, fresh chili, fish sauce, lime juice, tomato & peanut.
Thai iced tea grass jelly.
5.00
APPETIZERS
Thai Spring Rolls (vegan)
7.00
Homemade spring rolls filled mixed vegetables and glass noodle deep fried served with sweet chili sauce(cannot be gluten free)
Organic Tofu Satay (v)
8.00
Deep fried organic tofu served with Thai Star peanut sauce and sweet cucumber vinegar.
Golden Triangle (v)
8.00
Deep fried organic tofu served with Thai plum sauce.
Chicken Satay
12.00
Grilled chicken breast marinated in curry served with Thai Star peanut sauce and sweet cucumber vinegar.
Sriracha Wing🌶
12.00
Thai style marinated chicken wings with Thai medium spicy Sriracha Coconut dipping sauce.
Crispy shrimp
13.00
Shrimp wrapped with egg noodles deep fried served with Thai plum sauce
Shumai
7.00
Homemade dumplings stuffed with ground chicken top with shrimp (deep fried or steamed)
Shrimp Spring Roll.
9.00
Shrimp and chicken stuffed wrapped in spring rolls skin deep fried served with sweet chili sauce.
Summer Rolls
8.00
Fresh green leaf lettuce, cucumber, carrot, rice noodle wrapped in rice paper and served with house hoisin sauce.
THAI SALADS
Papaya Salad (Som-Tam)
12.00
In this famous Isaan salad a mortar and pestle is used to pound crunchy raw papaya, green beans, tomatoes, chili, peanuts, and lime dressing.
Yum-Nua (Beef Salad) Gluten Free
18.00
Sauteed beef marinated with kaffir lime, red onion, roasted chili, mint, tomatoes, lemongrass and scallions.
Larb Kai (Gluten Free)
17.00
Spicy and sour salad with chicken minced, roasted chili, mint, toasted rice, red onion and scallion.
Pla Koong (Shrimp Salad) Gluten Free
16.00
Grilled shrimp with red onion, scallion, roasted chili, kaffir lime, mint, tomatoes, and lemongrass.
Garden Salad ( GF & Vegan)
6.00
Mixed vegetables salad served with sesame dressing or Thai Star peanut sauce.
FRIED RICE
Thai Fried Rice.
From 16.00
Thai jasmine rice stir-fried with garlic, Thai broccoli, carrots, egg, onion, tomatoes, and scallions.
Spicy Thai Basil Fried Rice.
From 16.00
Thai jasmine rice stir-fried with garlic, egg, bell pepper, chili, carrots, onion, scallion and fresh basil.
Pineapple Fried Rice.
From 16.00
Thai jasmine rice stir-fried with egg, garlic, cashew nuts, raisins, carrots, curry powder, pineapple, onion and scallions.
Tom Yum Fried Rice.🌶
From 16.00
Thai jasmine rice stir-fried with egg, garlic, kaffir lime , lemongrass , mushroom, onion, scallion and tomatoes.
STIR FRY
Crispy Eggplant 🌶
From 16.00
Sauteed fresh organic spinach and crispy eggplant with Thai star peanut sauce.( cannot be gluten free)
Pad Prik Pao
From 16.00
Stir-fried with garlic, broccoli, onion, bell pepper, carrots and scallion in roasted chili sauce.
Himmapan
From 16.00
Stir-fried crunchy cashew nuts with garlic, bell pepper, carrots, broccoli, celery, scallion and onion
Pad Khing
From 16.00
Stir-fried fresh ginger with garlic, carrots, bell pepper, mushroom, onion, celery and scallion.
Spicy Thai Basil (Pad Gra Prao)
From 16.00
Stir-fried with garlic, onion, bell pepper, mushroom, and Thai basil.
Spicy Eggplant
From 16.00
Stir-fried eggplant with garlic, chili, onion, bell pepper scallion and Thai basil.
Mixed Vegetables.
From 16.00
Stir-fried fresh mixed vegetables.
THAI CURRY
Red Curry🌶
From 16.00
Spicy Red curry with coconut milk, string beans, bamboo shoots, bell pepper and basil.
Green Curry🌶🌶
From 16.00
Spicy green curry with coconut milk, eggplant, bamboo shoots, string beans, bell pepper and basil.
Yellow Curry 🌶
From 16.00
Mild Thai yellow curry with coconut milk potatoes, onions and carrots.
Massaman Curry
From 16.00
Thai massaman curry with coconut milk, potatoes, onions, carrots and crunchy peanuts.
THAI FRIED NOODLES
Pad See Ew
From 16.00
Flat rice noodle stir-fried with egg, garlic, Thai broccoli in black soy sauce.
Drunken Noodle
From 16.00
Flat rice noodle stir-fried with egg, chili, garlic, bell pepper, onions, carrots, broccoli and Thai basil.
Rama Noodle
From 16.00
Flat rice noodle stir-fried with carrots, broccoli topped with Thai star peanut sauce and crushed peanut.
Pad Thai
From 16.00
Thai rice noodle stir-fried with egg, scallion, fresh bean sprouts, and crushed peanut.
THAI NOODLE SOUP
Chiang Mai Noodle (Kow soi)
18.00
The most famous Northern Thai food, egg noodle with chicken in coconut curry topped with pickles green cabbage, scallion, cilantro, lime and crispy noodle.
Boat Noodle Soup BEEF
21.00
Rice stick noodle soup with bean sprouts, Thai broccoli, fried garlic and scallion.
Boat Noodle Soup PORK
18.00
Rice stick noodle soup with bean sprouts, Thai broccoli, fried garlic and scallion.
Seafood Tom Yum Nam Khon Noodle
27.00
Rice stick noodle and seafood (sea scallops, shrimp, squid) in a hot and sour tom yum soup with coconut milk , scallion, cilantro, beans sprouts and crushed peanut.
Duck Noodle.
32.00
Egg noodles, roasted duck in a light broth soup with Thai broccoli, bean sprouts topped with fried garlic, cilantro & scallion.
SPECIALTIES
Basil Duck🌶
32.00
Roasted duck breast stir-fried with garlic, bell pepper, mushroom, onion, scallion and basil.(Served with Thai Jasmine Rice)
Pad Ped Talay🌶
29.00
Seafood(Sea Scallops, Squid, Shrimp and Mussels ) in spicy curry with garlic, red bell pepper, green beans green peppercorn, fingerroot, kaffir lime Thai basil .(Served with Thai Jasmine Rice)
Pad Cha Talay🌶
29.00
Spicy seafood stir-fried (Sea Scallops, Squid, Shrimp and Mussels) with chili, garlic, green peppercorn, red bell pepper, kaffir lime, fingerroot, and Thai basil.
Pad Kee Mao Ped🌶
32.00
Flat rice noodle stir-fried with duck breast, garlic, bell pepper, onions, carrots, broccoli and Thai basil.
Kung Ob Woon Sen
21.00
Glass noodles and shrimp cooked together in a pot with black mushroom, fresh ginger, celery, pepper and finished with scallion&cilantro.
Zaap Eli 🌶
21.00
One of the greatest combinations is Som-Tum (Papaya Salad) with marinated grilled chicken.
Curry Duck.
32.00
Sliced roasted duck in red curry with coconut milk, pineapple, tomatoes, red peppers and fresh basil.
Curry Duck Noodle.
32.00
Egg noodle in medium spicy curry, sliced of roasted duck breast, bean sprouts, cilantro , scallion and crispy noodle.
FISH
Pla Sam Ros (Three flavor fish)
23.00
Crispy fish fillet topped with garlic, onions, bell peppers, scallion and pineapple in spicy sweet sour sauce
Pla Pad Gra Prao
23.00
Fried fish fillet, garlic, bell pepper, mushroom, onion, scallion with basil sauce and crispy basil .
Pla Pad Khing
23.00
Fried fish fillet with garlic, bell pepper, carrots, onion, scallion, celery and fresh ginger.
Salmon Kra Triem
25.00
Grilled salmon fillet with garlic & black pepper sauce served on crispy rice noodle.
Panang Salmon
25.00
Grilled salmon fillet with medium spicy panang curry & kiffir lime.
THAI SOUP
Tom Yum Kung🌶
From 7.00
Thai hot and sour soup with shrimp, mushrooms, lemongrass, onion, kaffir lime, tomatoes, galangal, scallion and cilantro.
Tom Kha (Coconut Soup)
From 7.00
Thai coconut milk soup with chicken, mushroom, lemongrass, kaffir lime, tomatoes, galangal, scallion and cilantro.
Vegetable Tofu Soup
From 6.00
Mixed vegetable and organic tofu with scallion in a clear broth soup.
Tom Yum Kung Nam Khon 🌶
From 7.00
Hot & Sour tom yum shrimp with coconut milk, mushroom,onion, tomato, kiffir lime, lemongrass, kalangal, scallion & cilantro.