Menu of Isaan Thai Star

Stir fried shrimp with slices of fresh mango, red bell pepper, snow pea and cashew nut. (Come with Jasmine Rice)

Grilled salmon fillet with sliced of fresh mango, snow pea, red bell pepper in a spicy Panang curry. ( come with Thai Jasmine Rice)

Stir fried sirloin beef with chili paste, red bell pepper, green beans and kiffir lime (served with Thai Jasmine Rice)

Sear scallops with black mushroom, red bell pepper, snow pea, ginger and scallion. (Served with jasmine rice)

Grilled marinated NY Strips Steak with spicy tamarind dipping sauce (come with sticky rice)

Grilled NY Strips Steak with garlic sauce. (Served with Thai Jasmine Rice)

Battered sliced of marinated chicken breast served with sweet chili sauce.

Green papaya salad with grilled shrimp.

Corn, green beans, tomatoes and peanut.

Homemade spring rolls filled mixed vegetables and glass noodle deep fried served with sweet chili sauce

Mixed fresh vegetables and noodle wrapped in rice paper served with house dipping sauce and crushed peanut

Deep fried organic tofu served with Thai Star peanut sauce and sweet cucumber vinegar.

Deep fried organic tofu served with Thai plum sauce.

Grilled chicken breast marinated in curry served with Thai Star peanut sauce and sweet cucumber vinegar.

Thai style marinated crispy wings in a sweet chili ginger sauce.

Shrimp wrapped with egg noodles deep fried served with Thai plum sauce

Homemade dumplings stuffed with ground chicken top with shrimp (deep fried or steamed)

Shrimp and chicken stuffed wrapped in spring rolls skin deep fried served with sweet chili sauce.

In this famous Isaan salad a mortar and pestle is used to pound crunchy raw papaya, green beans, tomatoes, chili, peanuts, and lime dressing.

Charcoal grilled tender beef, kaffir lime, red onion, roasted chili, mint, tomatoes, lemongrass and scallions.

Charcoal grilled sliced pork, kaffir lime, red onion, roasted chili, mint, toasted rice, scallion and lime juice.

Spicy and sour salad with chicken minced, roasted chili, mint, toasted rice, red onion and scallion.

Grilled shrimp with red onion, scallion, roasted chili, kaffir lime, mint, tomatoes, and lemongrass.

Mixed vegetables salad served with sesame dressing or Thai Star peanut sauce.

Thai jasmine rice stir-fried with garlic, Thai broccoli, carrots, egg, onion, tomatoes, and scallions.

Thai jasmine rice stir-fried with garlic, egg, bell pepper, chili, carrots, onion, scallion and fresh basil.

Thai jasmine rice stir-fried with egg, garlic, cashew nuts, raisins, carrots, curry powder, pineapple, onion and scallions.

Sauteed fresh organic spinach and crispy eggplant with Thai star peanut sauce.

Stir-fried with garlic, broccoli, onion, bell pepper, carrots and scallion in roasted chili sauce.

Stir-fried crunchy cashew nuts with garlic, bell pepper, carrots, broccoli, celery, scallion and onion

Stir-fried fresh ginger with garlic, carrots, bell pepper, mushroom, onion, celery and scallion.

Stir-fried with garlic, onion, bell pepper, mushroom, and Thai basil.

Stir-fried with garlic, cucumber, pineapple, tomatoes, onion and scallions.

Stir-fried with garlic, black pepper and scallions served on crispy rice noodles.

Stir-fried eggplant with garlic, chili, onion, bell pepper scallion and Thai basil.

Stir-fried fresh mixed vegetables.

Spicy Red curry with coconut milk, string beans, bamboo shoots, bell pepper and basil.

Spicy green curry with coconut milk, eggplant, bamboo shoots, string beans, bell pepper and basil.

Mild Thai yellow curry with coconut milk potatoes, onions and carrots.

Thai massaman curry with coconut milk, potatoes, onions, carrots and crunchy peanuts.

Flat rice noodle stir-fried with egg, garlic, Thai broccoli in black soy sauce.

Flat rice noodle stir-fried with egg, garlic, bell pepper, onions, carrots, broccoli and Thai basil.

Flat rice noodle stir-fried with carrots, broccoli topped with Thai star peanut sauce and crushed peanut.

Thai rice noodle stir-fried with egg, scallion, fresh bean sprouts, and crushed peanut.

The most famous Northern Thai food, egg noodle with chicken in coconut curry topped with pickles green cabbage, scallion, cilantro, lime and crispy noodle.

Rice stick noodle soup with bean sprouts, fried garlic and scallion.

Rice stick noodle soup with bean sprouts, fried garlic and scallion.

Rice stick noodle and seafood (sea scallops, shrimp, squid) in a hot and sour tom yum soup with coconut milk , scallion, cilantro, beans sprouts and crushed peanut.

Egg noodles, roasted duck in a light broth soup with Thai broccoli, bean sprouts topped with fried garlic, cilantro & scallion.

Battered duck on topped with garlic, bell pepper, mushroom, onion, scallion with basil sauce and crispy Thai basil.(Served Thai with Jasmine Rice)

Roasted duck stir-fried with garlic, bell pepper, mushroom, onion, scallion and basil.(Served with Thai Jasmine Rice)

Seafood(Sea Scallops, Squid, Shrimp and Mussels ) in spicy pad ped curry with red bell pepper, green peppercorn and Thai basil.(Served with Thai Jasmine Rice)

Spicy seafood stir-fried (Sea Scallops, Squid, Shrimp and Mussels) with Thai herb, chili, garlic, green peppercorn, string beans, red bell pepper and basil.

Flat rice noodle stir-fried with duck, garlic, bell pepper, onions, carrots, broccoli and Thai basil.

Glass noodles and shrimp cooked together in a pot with black mushroom, fresh ginger, celery, pepper and finished with scallion&cilantro.

One of the greatest combinations is Som-Tum (Papaya Salad) with marinated grilled chicken.

Sliced roasted duck in red curry with coconut milk, pineapple, tomatoes, red peppers and fresh basil.

Crispy fish fillet topped with onions, bell peppers, garlic, in spicy sweet sour sauce

Fried fish fillet, garlic, bell pepper, mushroom, onion, scallion with basil sauce and crispy basil .

Fried fish fillet with garlic, bell pepper, carrots, onion, scallion, celery and fresh ginger.

Charcoal grilled salmon, red chili and kaffir lime in mild curry sauce.(Served with Thai Jasmine Rice)

Charcoal grilled salmon with garlic sauce and served on crispy rice noodle finished with scallion

Thai hot and sour soup with shrimp, mushrooms, lemongrass, onion, kaffir lime, tomatoes, galangal, scallion and cilantro.

Thai hot and sour soup with coconut milk, shrimp, mushrooms, lemon grass, onion, kaffir lime, tomatoes, galangal, scallion, and cilantro.

Thai coconut milk soup with chicken, mushroom, lemongrass, kaffir lime, tomatoes, galangal, scallion and cilantro.

Mixed vegetable and organic tofu with scallion in a clear broth soup.

Sliced of mango served with sweet sticky rice in coconut milk.

Lager Thai beer 6 Pack

Little Sumpin. Sumpin ale 6 cans.

New Hampshire’s Craft Brewery 6 cans.

Lager of the Lakes 6 cans.

12 cans.l

6 cans.

6 cans.

6 cans.

Pinot Project California.

Pinot Noir Oregon

Sauvignon Blanc 2019 New Zealand

Nine Pin Cider bottle of 16 oz.

Nine Pin Cider bottle of 32oz.

Juice Bomb IPA bottle of 16oz.

Juice Bomb IPA bottle of 32oz.

C.H.Evans bottle of 16oz.

C.H.Evens bottle of 32oz.